Menus
Appetizers
-
Voodoo Crawfish
Battered Louisana crawfish and jalapeno's tossed in our voodoo glaze.
$11
-
Debris Fries
Crispy fried smothered with slow cooked roast beef from our butcher, cheddar jack, & green onions served with horseradish ranch.
$12
-
Yanky Fries
Crispy fries topped with our in house pimento sausage dip paired with bacon crumbles and green onions.
$11
-
Fried Pickles
Amber ale marinated dill pickle chips, coated in our house breading and served with ranch dressing
$9
-
Cheese Bombs
A house favorite! Monterey jack cheese, twice battered and deep fried. Served with marinara or ranch sauce
$8.99
-
Southwest Eggrolls
Crispy flour tortillas, chicken, black beans, corn, jalapeño jack cheese, red peppers, spinach. Served with southwestern ranch
$9.50
-
Fried Green Tomatoes
Garden fresh fried green tomatoes topped with sauteed crawfish, mushrooms, and a cream sauce.
$9.50
-
Harp Texas Chili
Ground sausage, beef, and a brisket. Paired with fire roasted tomato goodness with a hint of spice. It comes topped with shredded pepper jack and sour cream.
Cup $6
Bowl $8
-
Seafood Gumbo
This classic dark roux gumbo is loaded with shrimp, crawfish, & crab
Cup $6
Bowl $8
Salads
Available dressings are Classic Ranch, Greek Feta Vinaigrette, Blue Cheese, Thousand Island, Honey Mustard, and Balsamic Vinaigrette.
-
Fiesta Taco Salad
Seasoned ground beef, guacamole, roasted blend of corn, onion, poblano, tortilla strip, cheddar cheese, mixed greens, sour cream, fresh pico, salsa, and paired with southwest ranch
$14
-
Fried Chicken Salad
Crispy, fried chicken atop arcadian lettuce, guacamole, red onion, boiled egg, cheddar cheese, cucumbers, and tomatoes.
$14.50
-
Black and Bleu Steak Wedge
Crispy Romaine wedge topped with a tender NY Strip from our butcher. cucumbers, tomatoes, red onion, and bleu cheese crumbles.
$18
-
Salmon Salad
Salmon seasoned with cajun spices served atop baby spinach with hard boiled eggs, tomatoes, cucumbers, and fresh parmesan cheese.
$21.50
-
Chicken Caesar Salad
Blackened chicken breast, romaine, parmesan, garlic croutons, and caesar dressing.
$14.50
-
Chef Salad
A generous portion of ham and turkey accompanied by cheddar cheese, bacon bits, and a hardboiled egg with your choice of dressing.
$14
-
Homemade Chicken Salad
Chunks of tender chickened blend with our house seasonings, Served with fresh fruit.
$12
Drinks
-
Soft Drinks
Coke products & Tea
$2.75
Sides
Standard
-
French Fries
$2.50
-
Mac N Cheese
$2.50
-
Pub Slaw
$2.50
-
Sweet Cornbread Pupps (3)
$2.50
Premium
-
Onion Rings
$1.95
-
Broccoli With Beer Cheese
$3.95
-
Fried Okra
$1.95
-
Flash Fried Brussels
$0.75
-
Sweet Potato Fries
$0.95
Burgers and Kitchen
All of our hamburgers are made with our own special blend of ground beef. Made fresh daily, hand-patted, and never frozen.. Served with your choice of one standard side: tater tots, homemade macaroni and cheese, or crispy seasoned fries. Sub a premium side for $1 extra.
-
The Izakaya (Teriyaki Burger)
Teriyaki glazed pineapple, jalapeños, bacon, swiss cheese, and a sweet chili aioli on a soft bun. Dressed with lettuce and tomato.
$14
-
The Cali
Smoked bacon, pico, gucamole, fried jalapenos and onions, pepperjack cheese on toasted brioche. | Dressed with lettuce & tomato.
$14.50
-
Crawfish Poboy
Tender crawfish tail meat blackened or fried served on toasted French bread. | Dressed with lettuce, tomato, & Mayo.
$16
-
The Biloxi
Cured bacon, cheddar cheese, and homemade Barq's Root Beer BBQ sauce topped with caramelized onions on toasted brioche
$14
-
Past Your Prime
Just like Lebron James, past his prime, not really fancy, but still good. Lettuce, tomatoes, pickles and onions
$13
-
Shrimp Poboy
Gulf shrimp hand-battered and quick-fried or lightly seasoned and sautéed. | Dressed with lettuce, tomato, & Mayo.
$14
-
Mardi Gras Poboy
Fried shrimp, fried jalapeños, caramelized onions, and andouille on toasted French bread. | Dressed with lettuce, tomato, & Spicy Mayo.
$16
-
Bayou Smash Poboy
fried crawfish tails, roast beef & gravy, caramelized onions,pepperjack cheese, and spicy mayo on toasted french bread.
$18
Entrees
-
Taco's
Blackened redfish tacos with lettuce, tomato, Mexicans cheeses & geaux sauce
Blackened Redfish (3) $16.50
Shrimp (2) $13
-
Southern Fried Catfish
Hand-battered delta catfish served paired with sweet slaw and crispy fries.
3 Filets $17
2 Filets $14.50
-
Shrimp Your Way
Jumbo shrimp fried, blackened, or steamed paired with sweet slaw and crispy fries.
12 Shrimp $17
8 Shrimp $13
-
Drunken Salmon
Fresh Norweigian salmon grilled and topped with our bourbon maple glaze. Paired with buttered white rice and green beans
$21
-
New Orleans Redfish
A New Orleans original. Blackened redfish prepared and topped with crawfish cream sauce. Paired with dirty rice and green beans.
$24
-
Chicken & Waffle Tenders
Hold the waffles but fry up butermilk marinaded tenders tossed in our waffle dust served with warm syrup for dipping! Paired with battered fries
$13.50
-
Steak Bomb
Eight ounces of perfectly blackened sirloin sliced then topped with braised onions, mushrooms, & peppers, melted Swiss cheese topped with a creamy pub sauce, all served on a soft bun
$15
-
Butcher's Ribeye
13oz of choice cut, Certified Black Angus ribeye topped with french fried onions. Paired with a side and house salad.
$31
Pizza
-
Bee Sting
Spicy sliced pepperoni, tomato sauce, mozzarella, Calabrian chili pepper flakes, pickled jalapeno, parmesan, and the bee kicker-honey
$14
-
The Buffalo
In house buffalo base paired with garlic roasted chicken, mozzarella, red onion, spinach, and ranch drizzle.
$14.50
-
The Lū Au (Hawaiian)
Canadian bacon, sweet pineapple, bacon crumbles, marinara and mozzarella.
$14
-
The Paula Deen
Paula's very own fresh pimento cheese recipe spread, bacon crumbles, mozerella, & tomato jam.
$14
-
Chicken Bacon Ranch
Creamy Alfredo sauce, roasted chicken, bacon crumbles, & fresh Parmesan.
$14
-
Hold the Artichoke
Grilled chicken, fresh spinach, mozzarella, red onions with garlic Alfredo. (Unless you like artichokes add them upon request.)
$14
-
The Carnivore
Red pizza sauce loaded with bacon crumbles, Canadian bacon, pepperoni, Italian pork sausage, ground beef and grilled chicken topped with mozzarella.
$14
-
Who Don't Love Pickles
If you don't like pickles then skip out on this delicious pizza that's ranch based with whole milk mozerella, smoked bacon crumbles, and of course pickles!
$14
Butcher Menu
Beef
-
Ground Beef
per pound
-
Brisket Grind Beef
per pound
-
Beef Bacon
per pound
-
Steak Grind Beef
per pound
-
Chuck Roast
per pound
-
Short Ribs
per pound
-
Rib-Eye Steak
per pound
-
Bone in Ribeye
per pound
-
Filet Mignon
per pound
-
New York Strip Steak
per pound
Speciality
-
Jalapeño Poppers
per pound
-
Armadillo Eggs
per pounds
-
Stuff Chops
per pound
-
Texas Twinkies
per pound
-
Pig Shots
per pound
-
Smoked Cream Cheese
3 lb block, seasoned, and smoked cream cheese
per block
Pork
-
Tenderloin
per pound
-
Bacon
per pound
-
Center Cut Chops
per pound
-
Baby Back Ribs
per pound
-
St Louis Ribs
per pounds
-
Butt Roast
per pound
-
Smoked Sausage
Green onion & pepper jack, jalapeno cheddar, sweet heat, andouille, & original
per pound $6.99
Seafood
-
Ahi Tuna
per pound $9.99
-
Catfish Filet Box
$125
-
Catfish Whole Box
$85
-
Jumbo Lump Crab Meat
per pound $17
-
Crab Claw Meat
per pound $17
-
Crab Claw Fingers
per pound $21
-
Catfish Filets
per pound $8.99
-
Catfish Whole
per pound $7.99
-
Dungeness Crab
per pound $21
-
Snow Crab
per pound $23
-
Oyster Pints
per pound $17.99
-
Oyster Gallons
per pound $90
-
Shrimp
40-50 CT $11
31/35 CT $13
21/25 CT $17
21/25 PND $18